Donnerstag, 27. März 2014

Sweet Potato and Squash

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This is another delicious soup recipe I've tried out. A little tip to avoid cutting the rock hard sweet potato and squash: Just place them in the oven for about 45 min and then they are soft and super easy to cut into cubes! I didn't add much to the mix. I just added water and a bit of salt and pepper and blended it all in a mixer. 

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